SPRING Cocktails

“The cocktail hour is the cool summit of the day!”
– Margaret Turnbul

BANANA NUT MUFFIN MARTINI

Vanilla Vodka, Banana Pucker, Frangelico, Rum Chata, HM Vanilla simple syrup and Walnut bitters

Garnished with cinnamon and banana chip

APEROL CITRUS SOUR

Aperol, 1927 Gin, HM Honey simple syrup, lemon juice and muddled orange

Garnished with a orange garnish

BLUEBERRY LEMONDROP MARTINI

Deep Eddy Lemon Vodka, Stoli Blueberry Vodka, Blueberry puree, Pink lemonade

SIP N” TO SPRING

1927 Blanco Tequila, lime juice, Pineapple juice and triple sec

Garnished with a lime and raspberry

BLUEBERRY JALAPENO MARGARITA

1927 Reposado Tequila, blueberries and jalapeños, Agave, sour and fresh lime

Garnished with jalapeños and blueberries